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Commodity Import Report (CIR)
Citrus (Fruit)
from Bahamas
into All Ports
The CIR contains current import regulation information for the selected Commodity Import (a specific commodity approved from a designated country, or region, into one or more designated ports).
A flag ( ) indicates information that is intended for and available to an APHIS/CBP audience only.
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Admissible Plant Parts:
Fruit
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Admissible Ports:
All Ports
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Import Permit Required:
An Import Permit is required. To obtain a permit, go to APHIS eFile.
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Subject to Inspection:
This commodity is subject to inspection at the port of entry and all general requirements of 7 CFR 319.56-3.
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Phytosanitary Certificate:
Must be accompanied by a phytosanitary certificate issued by the National Plant Protection Organization (NPPO) of the Bahamas with an additional declaration stating the fruit is from an area where citrus canker (Xanthomonas citri (Hasse) Dowson) is not known to occur.
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Variety-Specific Limitations:
Limited to cultivars of Citrus reticulata (e.g., clementine, tangerine, and Unshu orange), calamondin, ethrog, grapefruit, kumquat, lemon, lime, limequat, orange, Persian lime, pummelo, sour orange, and sweet lime.
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